| Pratt, Neo - |
| Abbacchio al Forno (roast lamb, Roman-style) (28) | | Multiple Choice | 2009.05.15 |
| Aperol Spritz (9) | | Multiple Choice | 2009.06.10 |
| Arancini (Sicilian rice balls) (18) | | Multiple Choice | 2009.07.18 |
| Arrosticini (Abruzzese lamb skewers) (8) | | Multiple Choice | 2009.10.26 |
| Aurelian (270–275 CE) (8) | | Multiple Choice | 2009.02.05 |
| Baba al Rum (Neapolitan rum cake) (9) | | Multiple Choice | 2009.11.27 |
| Baccalà alla Vicentina (salt cod, Vicenza-style) (9) | | Multiple Choice | 2009.07.11 |
| Bagna Cauda (Piedmontese garlic dip) (9) | | Multiple Choice | 2009.02.25 |
| Barolo Wine (26) | | Multiple Choice | 2009.11.16 |
| Brasato al Barolo (beef braised in Barolo wine) (8) | | Multiple Choice | 2009.08.02 |
| Bresaola con Rucola (cured beef with arugula) (29) | | Multiple Choice | 2009.08.26 |
| Bucatini all’Amatriciana (guanciale and tomato sauce) (9) | | Multiple Choice | 2009.05.11 |
| Byzantine Roman Emperors (18) | | Multiple Choice | 2009.06.21 |
| Caciocavallo (9) | | Multiple Choice | 2009.02.04 |
| Caffè Macchiato (8) | | Multiple Choice | 2009.03.13 |
| Campari Soda (9) | | Multiple Choice | 2009.04.07 |
| Cannoli Siciliani (22) | | Multiple Choice | 2009.10.15 |
| Caponata (Sicilian eggplant dish) (20) | | Multiple Choice | 2009.12.14 |
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