Traditional Polish Foods
  • 1. What is the national dish of Poland?
A) Golonka
B) Pierogi
C) Kotlet schabowy
D) Bigos
  • 2. Which Polish dessert is made of layers of puff pastry and cream?
A) Napoleonka
B) Paczki
C) Szarlotka
D) Makowiec
  • 3. What is the primary ingredient in traditional Polish Bigos?
A) Cabbage
B) Chicken
C) Beets
D) Potatoes
  • 4. Which traditional Polish dish is a type of stew made from various meats (often pork or beef) and sauerkraut?
A) Pierogi
B) Bigos
C) Czernina
D) Flaki
  • 5. What is the word for a Polish sausage that is typically made from pork and seasoned with garlic and pepper?
A) Kotlet schabowy
B) Zrazy
C) Borscht
D) Kielbasa
  • 6. Which Polish dish typically consists of breaded and fried pork cutlets?
A) Gołąbki
B) Kotlet schabowy
C) Placki ziemniaczane
D) Kluski śląskie
  • 7. What is the Polish name for potato pancakes?
A) Kluski śląskie
B) Placki ziemniaczane
C) Kluski na parze
D) Kopytka
  • 8. Which Polish dessert is a sweet yeast bread filled with poppy seed paste?
A) Paczki
B) Makowiec
C) Kremówka
D) Sernik
  • 9. What is the traditional Polish hot beet soup known as?
A) Rosol
B) Barszcz
C) Zurek
D) Chlodnik
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