A) Temperate B) Freezing C) Warm D) Cold
A) Grow in any soil B) Deplete nitrogen in the soil C) Fix nitrogen in the soil D) Require no fertilizer
A) 7.5-8.5 B) 3.0-4.0 C) 6.0-7.0 D) 4.0-5.0
A) During the winter B) After the last frost C) Before the first frost D) Any time of year
A) On the surface B) 1-2 inches C) 4-5 inches D) 6-7 inches
A) 3 feet B) 12-18 inches C) 6-8 inches D) 2-4 inches
A) Never B) Regularly, especially during flowering and pod development C) Once a month D) Only when the soil is bone dry
A) Low-nitrogen B) No fertilizer is needed C) Any fertilizer will do D) High-nitrogen
A) Bean beetles B) Earthworms C) Praying mantises D) Ladybugs
A) Powdery mildew (only on squash) B) Rose black spot C) Bean rust D) Tomato blight
A) When the pods are dry and brown B) When the pods are green and plump C) After the first frost D) When the flowers have just bloomed
A) Wait for the pods to fall off B) Cut the stems at the base C) Pull up the entire plant or pick the pods D) Shake the plant vigorously
A) Cooking the beans immediately after harvest B) Freezing the beans for later use C) Drying the beans in their pods D) Soaking the beans in water
A) In the refrigerator B) In a sunny windowsill C) Outdoors D) In an airtight container in a cool, dry place
A) Until the next harvest B) About a month C) Several years D) Only a few days
A) Planting the seeds in a greenhouse B) Adding nitrogen-fixing bacteria to the soil or seeds C) Treating seeds with insecticide D) Watering the seeds with a special solution
A) To make the soil more acidic B) To attract more pests C) It's not important D) To prevent soil depletion and disease buildup
A) Fennel B) Onions C) Corn D) Garlic
A) Attract pests B) Suppress weeds and retain moisture C) Has no role D) Make the soil more acidic
A) Well-drained B) Waterlogged C) Any drainage is fine D) Poorly drained
A) 90-100 days B) 200-250 days C) 5-10 days D) 30-45 days
A) A climbing bean B) A compact, self-supporting plant C) A perennial plant D) A vine
A) A bean that requires a trellis or support B) A bean that grows underground C) A short, shrubby bean D) A bush type bean
A) A fertilizer made from grass clippings B) A crop grown to be tilled back into the soil as fertilizer C) Artificial fertilizer that is green D) Urine used as fertilizer
A) Improved flavor B) Increased yield C) No effect D) Reduced yield and quality
A) Preservation of genetic diversity B) Higher yield C) Resistance to all diseases D) Faster growth
A) Moving seedlings indoors B) Watering seedlings with diluted fertilizer C) Removing some seedlings to give others more space D) Adding more seedlings to increase density
A) Sandy B) Rocky C) Clay D) Loamy
A) The plant continues to grow indefinitely B) The plant grows to a certain size and then stops producing new growth C) The plant only produces green beans D) The plant requires specific day length to flower
A) Boiled immediately B) Soaked in water for several hours C) Eaten raw D) Fried in oil |