A) Mosses B) Flowering plants C) Algae D) Ferns
A) Chlorophyll B) Carotenoids C) Xanthophylls D) Phycocyanin
A) Photosynthesis B) Transpiration C) Fermentation D) Respiration
A) Top predators B) Primary producers C) Decomposers D) Primary consumers
A) Dinophyta B) Phaeophyta C) Chlorophyta D) Rhodophyta
A) Decomposers B) Herbivores C) Base of the food chain D) Top predators
A) Reduced competition for resources B) Increased surface area for nutrient absorption C) Enhanced mobility D) Better camouflage from predators
A) Protista B) Fungi C) Plantae D) Animalia |