A) Multiple fruits fused together B) Grows underground C) Small, berry-like fruit D) Grows only in cold climates
A) Cylindrical B) Perfectly spherical C) Heart-shaped D) Oblong or irregular
A) Over 200 lbs B) Less than 1 lb C) 1-5 lbs D) 10-100 lbs
A) Slightly soft and yielding B) Covered in fine hairs C) Extremely slimy D) Hard and unyielding
A) No odor B) Strong, sweet, and fruity C) Sour and pungent D) Earthy and musty
A) Red B) Green C) White D) Yellow or orange
A) The skin B) The core C) The bulbs (flesh) D) The seeds only
A) Watery and soft B) Gritty and hard C) Fibrous and slightly chewy D) Smooth and creamy
A) Juice concentrate B) Dessert topping C) Pickling agent D) Meat substitute
A) Orange B) Yellow C) Green D) Brown
A) Only edible by animals B) Edible when cooked C) Always removed and discarded D) Toxic
A) Tropical B) Temperate C) Arctic D) Desert
A) Solanaceae B) Brassicaceae C) Rosaceae D) Moraceae
A) Musa acuminata B) Mangifera indica C) Artocarpus heterophyllus D) Citrus limon
A) Lack of aroma B) Small size C) Firm, crisp flesh D) Extremely soft flesh
A) Soft, mushy flesh B) Very sweet taste C) Strong citrus flavor D) Large size
A) A type of fiber in the flesh B) A protective layer on the skin C) A type of seed D) A sticky, white substance
A) Use a dull knife B) Freeze the jackfruit before cutting C) Oil your knife D) Wash the jackfruit with soap
A) A hollow sound when tapped B) A metallic sound when tapped C) The absence of spines D) The presence of insects
A) Paper production B) Medicine C) Furniture making D) Fuel
A) Watermelon B) Pineapple C) Green papaya D) Coconut
A) Vitamin A and Zinc B) Calcium and Iron only C) Vitamin C and Potassium D) Sodium and Magnesium
A) South Asia B) Antarctica C) Europe D) North America
A) The skin B) The flesh C) The core D) The leaves
A) Burying it in the ground B) Dehydration C) Exposing it to sunlight D) Spraying it with water
A) Chestnuts B) Potatoes C) Beans D) Peanuts
A) Higher water content B) More seeds C) A thinner rind D) More flesh
A) Jak fruit B) Mango C) Breadfruit D) Durian
A) Protecting the fruit B) Attracting pollinators C) Regulating temperature D) Absorbing sunlight
A) Lacking essential vitamins B) High in saturated fat C) Source of fiber D) Causes digestive issues |