A) Drupe B) Aggregate Fruit C) Berry D) Pome
A) Skin color B) Leaf shape C) Pit size D) Branch thickness
A) Prunus cerasifera B) Prunus americana C) Prunus domestica D) Prunus salicina
A) Prunus salicina B) Prunus cerasifera C) Prunus domestica D) Prunus americana
A) Prunus persica B) Prunus salicina C) Prunus domestica D) Prunus americana
A) Red flesh B) Freestone pit C) Very large size D) Green skin when ripe
A) Japanese B) American C) Cherry D) European
A) Greengage plum B) Damson plum C) European plum D) Japanese plum
A) No pit B) Semi-freestone C) Clingstone D) Freestone
A) Clingstone B) No pit C) Semi-freestone D) Freestone
A) Insect infestation B) Fungal growth C) Sugar crystals D) Waxy coating on skin
A) Prunus salicina B) Prunus americana C) Prunus domestica D) Prunus cerasifera
A) Sweeter and less tart B) Similar to cherries C) Bland D) More tart and acidic
A) Similar to apples B) Mild and sweet C) Tart and complex D) Bland
A) Serrations along the leaf edge B) Needle-like leaves C) Compound leaves D) Smooth leaf edges
A) Winter B) Mid-summer C) Late summer to fall D) Early spring
A) Late fall B) Winter C) Early to mid-summer D) Late summer to fall
A) Amber to red B) Yellow C) Green D) Purple
A) Tree age B) Cultivar C) Soil type D) Rainfall amount
A) Determines the size of the fruit B) Determines suitability for the climate C) Determines the sweetness of the fruit D) Determines the skin color
A) Oval B) Pear-shaped C) Heart-shaped D) Round
A) Grows in very poor soil B) Needs no water C) Requires a separate pollinator D) Can pollinate itself
A) Santa Rosa B) Elephant Heart C) Greengage D) Damson
A) Microscope B) Soil pH meter C) Refractometer D) Tape measure
A) Rapid growth rate B) Bearing fruit early in life C) Tolerance to drought D) Resistance to disease
A) Bear fruit faster B) Require less pruning C) Are more cold hardy D) Have a longer lifespan
A) Rootstock for grafting B) Fresh eating C) Jam making D) Drying
A) Damson plum B) Santa Rosa plum C) Stanley plum D) Elephant Heart plum |