A) Qing Dynasty
B) Han Dynasty
C) Song Dynasty
D) Tang Dynasty

A) Tea
B) Rice Wine
C) Baijiu (Chinese liquor)
D) Soy Milk

A) Tea kettle
B) Tea infuser
C) Coffee maker
D) Yixing teapot

A) A type of high-caffeine tea
B) Originated from a specific tea ceremony
C) Refers to the skill and precision in preparing tea
D) The martial art practiced during tea ceremonies

A) A specific type of tea leaf
B) The art of teapot making
C) A Chinese tea ceremony
D) The way of tea

A) To awaken the tea leaves
B) To appreciate the aroma of the tea
C) To determine tea quality
D) To cool down the leaves

A) Samosa
B) Sushi
C) Mooncake
D) Croissant

A) To make the tea stronger
B) To maintain the temperature of the tea
C) To cool down the teapot
D) To make the teapot cleaner