A) Edible pods and flat peas B) Tough pods requiring shelling C) Round pods and large peas D) Only edible seeds
A) Poaceae (Grass family) B) Fabaceae (Legume family) C) Solanaceae (Nightshade family) D) Brassicaceae (Mustard family)
A) Dry and brittle B) Overripe and yellow C) Flat and tender D) Round and bulging
A) Bright red B) Dark blue C) White or light purple D) Yellow
A) Only the roots B) Only the seeds C) Only the leaves D) The entire pod with immature peas
A) Tomato blight B) Apple scab C) Rose black spot D) Powdery mildew
A) Climbing or sprawling B) Upright and rigid C) As a ground cover only D) Underground
A) Vitamin C B) Vitamin B12 C) Vitamin D D) Saturated Fat
A) 4.0-5.0 B) 6.0-7.5 C) 8.0-9.0 D) 2.0-3.0
A) Spring or fall B) Winter C) Mid-summer D) Any time of year
A) Large, leafy trees B) Nothing. They grow independently C) Trellis or netting D) Heavy rocks
A) Mushy and soft B) Hard and dry C) Crisp and tender D) Thick and leathery
A) Oregon Sugar Pod B) Kentucky Wonder C) Mammoth Melting Sugar D) Dwarf Grey Sugar
A) High sugar content in the pod B) Indicates a specific color C) Requires sugar to grow D) Refers to the shape of the pod
A) English peas B) Field peas C) Black-eyed peas D) Snap peas
A) They are the same thing B) Snow peas have thicker, rounder pods C) Only the flower color is different D) Snap peas have thicker, rounder pods
A) To store water B) To provide shade C) To grip and climb D) To attract pollinators
A) Increased sweetness B) Larger pod size C) Root rot D) No negative effect
A) Mexican tacos B) Asian stir-fries C) Italian pasta dishes D) French souffles
A) -10-0°F (-23--18°C) B) 32-40°F (0-4°C) C) 85-100°F (29-38°C) D) 60-75°F (15-24°C)
A) Honeybees B) Earthworms C) Aphids D) Ladybugs
A) No fertilizer needed B) Exclusively nitrogen fertilizer C) Low nitrogen, high phosphorus D) High nitrogen, low phosphorus
A) Midday, under direct sun B) Morning, after dew dries C) Evening, just before sunset D) Any time of day
A) To prevent soilborne diseases B) To attract pollinators C) To increase sweetness D) It isn't important
A) Sepal B) Stamen C) Ovary D) Petal
A) They need to be kept in the refrigerator. B) They require lots of snow to grow. C) They grow best in cooler temperatures. D) They only grow in the winter.
A) In the refrigerator, unwashed, in a plastic bag. B) In the freezer, completely dry. C) At room temperature, washed. D) In a sunny location, uncovered.
A) Tomatoes B) Carrots C) Sunflowers D) Onions
A) Well-drained soil B) Full sun exposure C) Poor air circulation D) Consistent watering schedule
A) To increase seed size B) To prevent birds from eating the seeds C) To repel insects D) To improve nitrogen fixation |