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JSS 3 Prevocational studies 3rd Test
Contributed by: College
  • 1. _ is a document received from supplier when goods are returned to them
A) Return inward
B) Return outward
C) Sales journal
D) Inward journal
  • 2. _ is a document which contains the daily records of business transactions
A) Journal
B) Production records
C) Farm inventory
D) Consumption record
  • 3. _ is a source document issued by the seller whenever the buyer has been undercharged
A) Journal
B) Invoice
C) Debit note
D) Cash register
  • 4. _ is a written order to a bank to pay a specific sum of money to a person or a company whose name appears on it
A) Voucher
B) Receipt
C) Cheque
D) Journal
  • 5. _ is a general book used to record all transactions both sales and purchases which do not pass through the book of original entry
A) Receipt
B) Cash register
C) General journal
D) General invoice
  • 6. A journal contains all the following except
A) Description of events
B) The account to be debited
C) The account to be credited
D) The balance in the creditors account
  • 7. _ is used to record goods bought on credit
A) Purchase journal
B) Return outward
C) Return inward
D) Sales journal
  • 8. _ is a record of all assets owned by the farmer and the cash value of the items
A) Farm inventory
B) Profit account
C) Input records
D) Consumption
  • 9. _ is a record which shows everything that is produced on the farm and how the farm runs
A) Production records
B) Input record
C) Purchase journal
D) Farm inventory
  • 10. Net profit is _
A) Purchase on the farm
B) Sales on the farm
C) Assets of the owner
D) Credit side minus debit side
  • 11. _ increases sales of goods
A) Advertising
B) Discrimination
C) Consumption
D) Condemnation
  • 12. Advertising may also be wasteful if not well handled by _
A) The consumer
B) The owner
C) Seller
D) An expert
  • 13. _ is a strategy aimed at reaching consumers without the need for some type of intermediary to establish the connection
A) Individual advertising
B) Immediate advertising
C) Indirect advertising
D) Direct advertising
  • 14. The cheapest among the media of advertising is _
A) Through radio
B) Window display
C) Through television
D) Through cinema
  • 15. _ can affect the price of agricultural products
A) Name of produce
B) Seasonality of produce
C) Availability of produce always
D) All the opinions
  • 16. _ is the technology of enclosing or protecting products for distribution, storage, sales and uses
A) Transportation
B) Packaging
C) Pricing
D) Advertising
  • 17. _ can be used for shopping packaging
A) Baskets
B) Container
C) Cartons
D) Crates
  • 18. Packaging material should _
A) React with the product
B) Change the taste of the product
C) Protect the quality and quantity of the product
D) Reduce the value of the product
  • 19. Examples of agricultural packaging materials are all except
A) Glass
B) Metal
C) Clothes
D) Plastic
  • 20. Proteins are made up of _ , _ and _
A) Oxygen, sulphur and carbon
B) Carbon, oxygen and sodium
C) Sodium, hydrogen and magnesium
D) Carbon, hydrogen and nitrogen
  • 21. The elements in proteins arrange theirselves in different combinations to form _
A) Atoms
B) Amino acids
C) Bromate
D) Starch
  • 22. Proteins are digested by enzymes called _
A) Protease
B) Starch
C) Heat
D) Potassium
  • 23. Most proteins are insoluble in _
A) Oil
B) Food
C) Gas
D) Water
  • 24. _ holds the fabric firmly in place of stitching
A) Presser foot
B) Needle clamp
C) Bobbin
D) Stool pin
  • 25. _ raises and lowers the needle
A) Bobbin case
B) Balance wheel
C) Thread guides
D) Presser foot
  • 26. _ regulates the tightness of the thread as it forms the stitch
A) Spool pin
B) Balance wheel
C) Bobbin
D) Tension discs
  • 27. _ burns easily inflame
A) Silk
B) Nylon
C) Cotton
D) Wool
  • 28. _ is the process of making the twisted fibres into yarn or thread
A) Drawing
B) Weaving
C) Spinning
D) Dyeing
  • 29. The characteristics of cotton are all except
A) Not easy to watch
B) It shrinks when washed
C) Absorbs moisture quickly
D) Strong and durable
  • 30. _ is the process of separating or removing cotton fibres from the seeds
A) Bailing
B) Ginning
C) Cleaning
D) Carding
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