ThatQuiz Test Library Take this test now
Japanese Tea Ceremony
Contributed by: Bull
  • 1. Which tool is used to stir the tea during the ceremony?
A) Chasen
B) Kama
C) Chawan
D) Hishaku
  • 2. What is the powdered green tea used in the ceremony called?
A) Genmaicha
B) Matcha
C) Hojicha
D) Sencha
  • 3. What is the small meal served before the tea ceremony called?
A) Tempura
B) Sashimi
C) Sukiyaki
D) Kaiseki
  • 4. What is the purpose of the Japanese Tea Ceremony?
A) To drink tea quickly
B) To discuss politics
C) To exercise mindfulness
D) To find beauty and harmony in the moment
  • 5. What is the proper way to drink tea during the ceremony?
A) Slowly over an hour
B) Without pausing
C) In three sips
D) In one gulp
  • 6. What is the primary material used to make a tea whisk?
A) Metal
B) Wood
C) Bamboo
D) Plastic
  • 7. What is the purpose of cleansing the tea utensils before the ceremony?
A) To make the tea taste better
B) To impress guests
C) To save time
D) To show respect and mindfulness
  • 8. What kind of sweets are typically served with the tea?
A) Ice cream
B) Chocolate
C) Cookies
D) Wagashi
  • 9. Which type of tea bowl is commonly used in the ceremony?
A) Katakuchi
B) Guinomi
C) Chawan
D) Yunomi
  • 10. What is the special preparation room used for the tea ceremony called?
A) Kamae
B) Tana
C) Kamiza
D) Mizuya
Created with That Quiz — the site for test creation and grading in math and other subjects.