Traditional Vietnamese Cuisines
- 1. Which of these is a popular traditional Vietnamese dish made with rice noodles and beef?
A) Pho B) Spring roll C) Banh mi D) Bun cha
- 2. Which aromatic herb is commonly used in Vietnamese cuisine as a garnish?
A) Parsley B) Mint C) Cilantro D) Basil
- 3. What is the name of the Vietnamese sandwich consisting of a baguette filled with various ingredients?
A) Pho B) Bun bo Hue C) Goi cuon D) Banh mi
- 4. What is the traditional Vietnamese dipping sauce made with fish sauce, lime juice, sugar, and chili?
A) Nuoc cham B) Oyster sauce C) Soy sauce D) Hoisin sauce
- 5. Which beverage is a popular traditional Vietnamese iced drink made with sweetened condensed milk and strong coffee?
A) Sinh to B) Nuoc mia C) Ca phe sua da D) Tra da
- 6. Which ingredient gives the traditional Vietnamese dish 'Bun bo Hue' its spicy and aromatic flavor?
A) Star anise B) Lemongrass C) Galangal D) Turmeric
- 7. Which ingredient is commonly used in Vietnamese cuisine to add umami flavor to dishes?
A) Sesame oil B) Oyster sauce C) Soy sauce D) Fish sauce
- 8. What is the traditional Vietnamese soup made with water spinach, tomatoes, tamarind, and shrimp?
A) Pho B) Mi Quang C) Bun bo Hue D) Canh chua
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