Traditional Vietnamese Cuisines
- 1. Which of these is a popular traditional Vietnamese dish made with rice noodles and beef?
A) Banh mi
B) Bun cha
C) Spring roll
D) Pho
- 2. Which aromatic herb is commonly used in Vietnamese cuisine as a garnish?
A) Mint
B) Cilantro
C) Basil
D) Parsley
- 3. What is the name of the Vietnamese sandwich consisting of a baguette filled with various ingredients?
A) Bun bo Hue
B) Banh mi
C) Pho
D) Goi cuon
- 4. What is the traditional Vietnamese dipping sauce made with fish sauce, lime juice, sugar, and chili?
A) Soy sauce
B) Hoisin sauce
C) Oyster sauce
D) Nuoc cham
- 5. Which beverage is a popular traditional Vietnamese iced drink made with sweetened condensed milk and strong coffee?
A) Tra da
B) Sinh to
C) Ca phe sua da
D) Nuoc mia
- 6. Which ingredient gives the traditional Vietnamese dish 'Bun bo Hue' its spicy and aromatic flavor?
A) Galangal
B) Star anise
C) Lemongrass
D) Turmeric
- 7. Which ingredient is commonly used in Vietnamese cuisine to add umami flavor to dishes?
A) Soy sauce
B) Sesame oil
C) Oyster sauce
D) Fish sauce
- 8. What is the traditional Vietnamese soup made with water spinach, tomatoes, tamarind, and shrimp?
A) Bun bo Hue
B) Canh chua
C) Mi Quang
D) Pho
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