A) A type of stew B) A type of soup C) A type of flatbread D) A type of salad
A) Firfir B) Kitfo C) Zigni D) Tsebhi
A) Rice B) Wheat C) Teff D) Maize
A) Hands B) Chopsticks C) Spoon D) Fork
A) A drink B) A type of bread C) A spice blend D) A fruit
A) Lamb B) Chicken C) Fish D) Beef
A) South American B) European C) Asian D) African
A) With curry powder B) With oregano C) With berbere spice blend D) With soy sauce
A) With three rounds of brewing B) With one round of brewing C) With no brewing D) With four rounds of brewing
A) Barley B) Millet C) Buckwheat D) Quinoa |