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PE Cumulative CBA updated
Contributed by: Deshazer
  • 1. Dynamic Stretching is:
A) Holding a stretch
B) Performed in Motion
C) Bouncing to stretch
D) Using weight to stretch
  • 2. Select the BEST response. How can cardiorespiratory endurance help body composition.
A) Cardiorespiratory endurance activities are fast and hard and get you in the best overall shape
B) Cardiorespiratory endurance activities improve flexibility which is best for body composition
C) Cardiorespiratory endurance is when you exercise for a long period of time without stopping
D) Cardiorespiratory endurance activities burn more calories faster than other activities, like yoga and stretching
  • 3. How can muscular strength and endurance help body composition:
A) Muscular strength and endurance exercises get you stronger and make you look good
B) Muscular strength and endurance activities improve your fat cells and make your body composition better
C) Muscular strength and endurance activities build muscles and muscles burn fat
D) Muscular strength and endurance exercises get you all toned up and in shape
  • 4. Bone density can be increased by eating foods that are rich in
A) Calcium
B) Iron
C) Potasssium
D) Zinc
  • 5. The ability to push or pull can be improved or maintained by applying the FITT principle for:
A) Flexibility
B) Body composition
C) Cardiorespiratory endurance
D) Muscular strength
  • 6. Which of the following activities requires the lowest level of intensity?
A) Walking in the park
B) Playing 5 on 5 basketball
C) Playing a computer game
D) Kick boxing
  • 7. Matthew's goal is to improve the muscular endurance in his legs. Which of the following exercises will help him gain muscular endurance in his legs?
A) 3 sets of 10 leg lifts
B) Using heavy resistance on the Leg Press
C) Multiple sets of 12 or more squats
D) Performing the toe touch stretch for 15 seconds or more
  • 8. In order to produce energy, oxygen must be delivered to the muscles using the:
A) Anaerobic system
B) Arterial system
C) Muscular system
D) Aerobic system
  • 9. The required daily allowances on a food label are based on
A) 1,500 calories
B) 1,000 calories
C) 2,000 calories
D) 2,500 calories
  • 10. The cardiovascular and respiratory systems work together. The main function of the Cardiovascular system is:
A) Provides blood to our lungs and oxygen, then gets dispersed back through lungs
B) The lungs supply blood with oxygen to the arteries to give us more energy
C) Provides oxygen from the heart and lungs and travels only to central organs in the body to sustain life
D) The heart pumps blood through the arteries enriched with oxygen throughout the body and circulates back to the heart
  • 11. The function of the Respiratory system:
A) Allows lungs to take in oxygen and breathe out carbon dioxide while also giving oxygen to the blood
B) Allows lungs to take in carbon dioxide and breathe out oxygen while also giving oxygen to the blood
C) Allows heart to take in blood and oxygen and give to most parts of the body
D) Allows the heart and lungs to take in oxygen and give it to the liver
  • 12. What is the recommended frequency of flexibility training per week?
A) 3 times each day
B) One day per week
C) One time per day
D) 3 times per week
  • 13. Most people between ages 12 and 14 need between ___ and ___ hours of sleep each night.
A) 7.5 and 8.25
B) 6 and 8
C) 7.25 and 8
D) 8.5 and 9.25
  • 14. Body Composition is affected by two factors: the number of calories eaten (energy in) and the amount of activity performed and calories burned (energy out). Body composition is maintained by:
A) Taking more energy in than out
B) None of the answers given are correct
C) Have a balance of energy in and energy out
D) Spending less energy in than out
  • 15. Nathan wants to know the amount of each macronutrient in his yogurt. He also wants to know how many calories the yogurt contains. What is a reliable and fast source to get this information?
A) Diet websites
B) Nutrition label
C) A friend
D) A doctor
  • 16. A nutrition label contains the following information EXCEPT the
A) Grams of fat per serving
B) Amount of calories
C) Number of servings
D) Number of food groups
  • 17. What exercise best works your quadriceps and gluteals
A) Cross Jacks
B) AB Twists
C) Mountain Climbers
D) Lunges
  • 18. Jerry and Nam are jogging the same speed. Jerry's heart rate is 195, Nam's is 120. All statements could be correct EXCEPT:
A) Nam and Jerry are both in the same intensity level
B) Jerry would most likely be the first to need a break
C) Jerry's cardiorespiratory endurance is not as strong as Nam's
D) Nam's heart is able to pump more blood with each beat
  • 19. Which is the best activity for improving flexibility?
A) Weight Lifting
B) Gymnastics
C) Rock Climbing
D) Jogging
  • 20. What body part is NOT used to transport oxygen to the muscles?
A) Tendons
B) Lungs
C) Heart
D) Arteries
  • 21. Which activity would fit into level 5 intensity?
A) Shooting baskets
B) Burpees
C) Walking a dog
D) Walking Lunges
  • 22. Which of the following exercises would best strengthen the pectorals?
A) Lunges
B) Crunches
C) Arm curls
D) Chest press
  • 23. Which of the following is NOT a sign of extreme dehydration:
A) Dark yellow urine
B) Severe headache
C) Dry chapped lips
D) Sweating excessively
  • 24. Which of the foods has the highest amount of protein?
A) One medium-sized apple
B) One cup of kidney beans and rice
C) One ounce of granola
D) One cup of milk and cereal
  • 25. Which is NOT a benefit of an activity log and analyzing activity behaviors?
A) It tells you how fit you are
B) It can act as a motivator to stay on your workout schedule
C) You are able to reflect to see if you achieved your goals
D) You are able to see where you need improvement
  • 26. Static Stretching is:
A) Holding a stretch and best at the end of a workout
B) Bouncing while you stretch to prepare for fast movements
C) Holding a stretch and best to get you ready to move
D) Performed in motion and best before you start a workout
  • 27. What is a good rule in regards to how much water you should drink per day?
A) Your body weight in ounces
B) Half your body weight in ounces
C) 10 cups per day
D) 7 cups per day
  • 28. Substances found in food that don't produce energy but make sure your body functions properly or works right are called:
A) Nutrients
B) Vitamins and Minerals
C) Carbohydrates
D) Calories
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