Taiwanese Bubble Tea Craze
- 1. When did the Taiwanese Bubble Tea Craze start?
A) 2000s
B) 1990s
C) 1970s
D) 1980s
- 2. Which Taiwanese city is known as the birthplace of bubble tea?
A) Kaohsiung
B) Taipei
C) Taichung
D) Tainan
- 3. What is the key ingredient that gives bubble tea its name?
A) Green tea
B) Coffee
C) Tapioca pearls
D) Condensed milk
- 4. What type of tea is commonly used in bubble tea?
A) Herbal tea
B) Oolong tea
C) Green tea
D) Black tea
- 5. What is the typical texture of tapioca pearls in bubble tea?
A) Chewy
B) Crunchy
C) Soft
D) Hard
- 6. What is the purpose of shaking a bubble tea before drinking it?
A) To mix the ingredients
B) To separate the ingredients
C) To create bubbles
D) To cool it down
- 7. What is the typical color of tapioca pearls in bubble tea?
A) Black
B) Green
C) White
D) Pink
- 8. What is the most commonly used sweetener in bubble tea?
A) Maple syrup
B) Honey
C) White sugar
D) Brown sugar
- 9. Which bubble tea variation is made with fresh fruit instead of tea?
A) Fruit tea
B) Coffee bubble tea
C) Matcha bubble tea
D) Spiced bubble tea
- 10. What is the main appeal of bubble tea to customers?
A) Low price
B) Caffeine content
C) Health benefits
D) Variety of flavors and textures
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