Taiwanese Bubble Tea Craze
- 1. When did the Taiwanese Bubble Tea Craze start?
A) 2000s
B) 1990s
C) 1970s
D) 1980s
- 2. Which Taiwanese city is known as the birthplace of bubble tea?
A) Taipei
B) Tainan
C) Kaohsiung
D) Taichung
- 3. What is the key ingredient that gives bubble tea its name?
A) Condensed milk
B) Coffee
C) Tapioca pearls
D) Green tea
- 4. What type of tea is commonly used in bubble tea?
A) Green tea
B) Black tea
C) Herbal tea
D) Oolong tea
- 5. What is the typical texture of tapioca pearls in bubble tea?
A) Hard
B) Chewy
C) Crunchy
D) Soft
- 6. What is the purpose of shaking a bubble tea before drinking it?
A) To separate the ingredients
B) To create bubbles
C) To mix the ingredients
D) To cool it down
- 7. What is the typical color of tapioca pearls in bubble tea?
A) White
B) Green
C) Black
D) Pink
- 8. What is the most commonly used sweetener in bubble tea?
A) White sugar
B) Brown sugar
C) Maple syrup
D) Honey
- 9. Which bubble tea variation is made with fresh fruit instead of tea?
A) Spiced bubble tea
B) Matcha bubble tea
C) Fruit tea
D) Coffee bubble tea
- 10. What is the main appeal of bubble tea to customers?
A) Health benefits
B) Low price
C) Caffeine content
D) Variety of flavors and textures
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