Rum Making in Puerto Rico: From Bacardi to Don Q
- 1. Rum making in Puerto Rico has a rich and vibrant history that dates back centuries. From iconic brands like Bacardi to lesser-known distilleries like Don Q, the island has been a hub of rum production for generations. The tropical climate, fertile soil, and skilled distillers have all contributed to the success of Puerto Rican rum. With a focus on quality ingredients and traditional methods, Puerto Rican rum continues to be celebrated globally for its unique flavors and smooth finish. Whether sipped neat or mixed in a classic cocktail, rum from Puerto Rico carries with it a sense of tradition and craftsmanship that sets it apart from other spirits. The legacy of rum making in Puerto Rico lives on through each bottle produced, honoring the island's rich heritage and dedication to excellence.
Which is the largest rum distillery in Puerto Rico?
A) Palo Viejo
B) Ron del Barrilito
C) Don Q
D) Bacardi
- 2. Don Q is named after which literary character?
A) Don Quixote
B) Don Draper
C) Don Corleone
D) Don Juan
- 3. What type of casks are typically used for aging rum in Puerto Rico?
A) American oak
B) Spanish cedar
C) French oak
D) Teakwood
- 4. What is the main ingredient needed to make rum?
A) Coconut
B) Potatoes
C) Sugarcane
D) Apples
- 5. What is the typical proof of Bacardi Gold rum?
A) 100
B) 60
C) 80
D) 120
- 6. Which Puerto Rican city is home to the Bacardi distillery?
A) San Juan
B) Mayagüez
C) Cataño
D) Ponce
- 7. What is the popular term used to describe aged rum in Puerto Rico?
A) Añejo
B) Plata
C) Oro
D) Dorado
- 8. In what year was Ron del Barrilito established in Puerto Rico?
A) 1880
B) 1925
C) 1975
D) 2000
- 9. What is the primary ingredient in rum that gives it its distinctive flavor?
A) Honey
B) Maple syrup
C) Milk
D) Molasses
- 10. What is the Spanish word for 'rum'?
A) Tequila
B) Cerveza
C) Ron
D) Vino
- 11. What is the color of aged rums in Puerto Rico due to the aging process?
A) Yellow
B) White
C) Brown
D) Amber
- 12. What year was Bacardi founded in Cuba before moving to Puerto Rico?
A) 1945
B) 1862
C) 1900
D) 2010
- 13. What is the legal minimum aging requirement for rum in Puerto Rico?
A) 1 year
B) 3 years
C) 6 months
D) No aging requirement
- 14. What is the meaning of 'Añejo' on a Puerto Rican rum label?
A) Spiced
B) Aged
C) Sweet
D) Clear
- 15. What is the typical alcohol by volume (ABV) of Puerto Rican rum?
A) 25%
B) 10%
C) 40%
D) 60%
- 16. What type of still is commonly used in Puerto Rican rum production?
A) Alembic still
B) Column still
C) Hybrid still
D) Pot still
- 17. What is the signature cocktail made with Puerto Rican rum, pineapple juice, and coconut cream?
A) Mai Tai
B) Mojito
C) Daiquiri
D) Piña Colada
- 18. What tropical fruit is commonly used in Puerto Rican rum cocktails?
A) Pineapple
B) Banana
C) Orange
D) Apple
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