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Nutrition Formative Assessment
Contributed by: Mayer
(Original author: Chalker)
  • 1. Which of the following is NOT a dairy product?
A) Eggs
B) Yogurt
C) Milk
D) Cheese
  • 2. Which of the following is a protein?
A) Bread
B) Carrots
C) Beef
D) Watermelon
  • 3. What makes a well-balanced plate?
A) a variety of food from each of the food groups
B) two servings of corn
C) a nice round plate
D) pepper on the fish
  • 4. With which food groups should you fill half of your plate?
A) Fruits/Protein
B) Protein/Dairy
C) Dairy/Grains
D) Vegetables/Fruit
  • 5. Which of these Dairy Products is a better buy?
  • 6. Which of these grains is a better buy?
  • 7. Which fruit is a better buy?
  • 8. Which veggie is a better buy?
  • 9. Which protein is a better buy?
  • 10. What serving size is associated with Grains group on "Myplate":
  • 11. What serving size is associated with Dairy group on "Myplate":
  • 12. What serving size is associated with Protein group on "Myplate":
  • 13. What serving size is associated with Fruits group on "Myplate":
  • 14. What serving size is associated with Vegetables group on "Myplate":
  • 15. What is something you should do everyday besides eat nutritious foods to keep your body healthy?
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